The 2023 stollen as the Grand Duchess dusted it with confectioner's sugar yesterday evening. |
The Grand Duchess baked her annual authentic Dresdner stollen yesterday evening, and the festivities can now begin in earnest! We each sampled a slice with some coffee by the fireside late yesterday evening, and it simply melts in your mouth.
We will be cross-country skiing in Canada through New Year's, so things will be quiet here at Classic Style during Christmas Week although I might pop in with a brief skiing style post or two from Ontario if the spirit seizes me.
In the meantime, I wish everyone a peaceful, quiet period. Goodness knows the world needs more of both.
Merry Christmas!
-- Heinz-Ulrich
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-- Heinz-Ulrich